Articles Tagged: Temperature Monitoring

Black Friday

Black Friday – the biggest shopping day of the year!

Although Christmas and other traditional end of year celebrations may still seem like a long way off, retailers are already in full flow when it comes to present shopping, with Black Friday being the biggest shopping day of the year! Whilst relatively new to the UK, November’s Black Friday (24th) and Cyber Monday (27th) have […]


Happy Halloween – Celebrate safely with these tips from Comark Instruments

Happy Halloween! Autumn can be quite busy from the holiday excitement, but don’t forget to keep food safety in mind. Make sure that costumes and decorations are the only things scary about your Halloween celebrations: No matter how good it looks, avoid eating raw cookie dough or cake batter. The uncooked eggs in the dough may […]

Happy Halloween


National Cupcake Week: Bake Safely with Comark Instruments

September 19-25 is National Cupcake Week in the United Kingdom! It’s National Cupcake Week! Frosting, sprinkles and sweets probably come to mind when you think of cupcakes. But what about your other ingredients? Eggs, an important ingredient in cupcake recipes, run the risk of salmonella contamination. Salmonella-contaminated eggs do not look or taste any differently from […]

National Cupcake Week




Spotted on BBC Eastenders: C21C EHO Food Thermometer Kit

Comark’s EHO Food Thermometer Kit Spotted on BBC Eastenders! Last week Comark was spotted on BBC Eastenders.  The Queen Vic Pub received an unannounced EHO Visit as part of an investigation following a food complaint. The Environmental Health Officer took temperatures using a C21C EHO Food Thermometer Kit.   EHO Visits The main role of an Environmental Health […]

Spotted on BBC Eastenders

New Sous Vide Kit

Comark Instruments Releases New Sous Vide Kit

Comark Instruments has further revolutionized food monitoring technology with the introduction of the new Sous Vide Kit, bringing the executive cooking technique to busy kitchens and amateur chefs alike. Sous Vide cooking retains much of a food’s original flavor, texture, color and nutrients by slowly cooking in sealed vacuum bags in a temperature controlled water bath. […]


Bramley Apple Week

This week is Bramley Apple Week.  We all know Bramley Apples are best for cooking! Bramley Apple Week – So what’s the difference between Cooking Apples and Eating Apples? Eating Apples, have lower levels of acid and higher sugar content, giving them the sweet flavour that makes them delicious to eat – but also means […]

Bramley Apple Week


Lika Dutta Appointed General Manager of Comark Instruments

Comark Instruments, a leading international manufacturer of high quality, precision thermometers, data loggers and wireless monitoring solutions, announced today the appointment of Lika Dutta to the position of General Manager. “While the food safety industry landscape has changed remarkably in the last several years, one thing remains constant – and that is Comark’s commitment to […]

Lika Dutta Appointed General Manager of Comark Instruments