Articles Tagged: Food

Better breakfast month promotes a healthy meal to start the day

Better Breakfast Month

Breakfast, the most important meal of the day   It’s true. After waking, perhaps 8 to 10 hours after last eating, breakfast gets the body going and fuels you for the day to come. It starts the metabolism and reduces the chance of craving carbohydrate snacks later in the morning. Throughout September Better Breakfast Month […]



Pancake Day with perfectly cooked pancakes

Pancake Day 2018

…and why Shrove Tuesday… Pancake Day or Shrove Tuesday is celebrated by eating pancakes. We often look forward to the tradition of eating pancakes on Shrove Tuesday without giving much thought to why we celebrate in this way. Shrove Tuesday is a day in February or March preceding Ash Wednesday, the first day of Lent.  It […]



Festive Safety Tips

Festive Safety Tips from Comark Instruments

Ho Ho Ho….It’s that time of year when everybody is getting into the festive and holiday Christmas spirit. Gathering with family & friends, exchanging gifts and enjoying the feast.  Food poisoning isn’t on anyone’s Christmas list, so make sure you only give people what they want this year – i.e. not food-poisoning! We’ve done all […]


National Cupcake Week: Bake Safely with Comark Instruments

September 19-25 is National Cupcake Week in the United Kingdom! It’s National Cupcake Week! Frosting, sprinkles and sweets probably come to mind when you think of cupcakes. But what about your other ingredients? Eggs, an important ingredient in cupcake recipes, run the risk of salmonella contamination. Salmonella-contaminated eggs do not look or taste any differently from […]

National Cupcake Week

Bramley Apple Week

Bramley Apple Week

This week is Bramley Apple Week.  We all know Bramley Apples are best for cooking! Bramley Apple Week – So what’s the difference between Cooking Apples and Eating Apples? Eating Apples, have lower levels of acid and higher sugar content, giving them the sweet flavour that makes them delicious to eat – but also means […]


Serving Up Listeria-Free Meals with Comark Instruments

Listeria is one of the many food-borne illnesses inundating the current food-safety landscape. From one recall to the next, listeria is making headlines left, right and center. And maintaining proper food-safety technique and standards is the key to eliminating it from your diet. A bacterium found naturally in many places, including soil, water and animals […]

listeria awareness


Real Bread Week – Get Kneading!!

Whether you bake bread at home or in a commercial environment REAL BREAD WEEK is for you.  It’s the annual celebration aimed at supporting local, independent Real Bread Bakery as well as baking your own at home. So for those of you who may be joining in for the first time or looking to perfect […]

Real Bread Week

Comark Experts

Comark Experts: Q&A with Product Marketing Director Michael Hall

Food safety technology is taking a more prominent role in kitchens and food processing facilities now. Handheld temperature monitoring devices and wireless data logging solutions are perfectly positioned to help food service providers take quality products to market, with customer safety as their primary ingredient. In this interview, we talk with Michael Hall, Director of Product Marketing […]