Espresso and Steam Table Thermometer

Part No: T220/38A (3060875)

£9.70 (ex. VAT)

The T220/38A Espresso and Steam Table Thermometer is perfect for checking steam table temperatures when making espresso, latte and hot chocolate.

  • Temperature Range: 0 to +220°F
  • Dial Size: 4.5cm / 1.75″
  • Stem Length: 20cm / 8″

 

T220/38A Espresso/Steam Table Thermometer

T220/38A Espresso and Steam Table Thermometer

The T220/38A Espresso and Steam Table Thermometer is perfect for checking steam table temperatures when making espresso, latte and hot chocolate.

The handy T220/38A Espresso and Steam Table Thermometer has a sturdy clip so the thermometer attaches securely to cups or jugs helping to produce silky milk froth every time.

  • The plastic watertight lens magnifies the numbers and divisions for easy, condensation free readings
  • The pocket clip sheath covers the stem for easy transporting while on the job
  • Stainless steel construction is tough enough to withstand a drop and still give accurate readings
  • Measurements are in degrees Fahrenheit

 


Re-Calibration Instructions

This Thermometer can be re-calibrated should it be subjected to shock or extreme temperature changes.

To re-calibrate to within ± 1 division, immerse the stem at least 7.5cm / 3″ into a slush ice solution (60% crushed ice and 40% tap water). Wait at least one minute for the sensor to reach equilibrium. By holding the hex nut securely with a wrench or pliers, the Thermometer can be adjusted until the pointer reads the desired temperature. You will need a second Thermometer, either glass or digital, to verify the control temperature.

Recalibration

Technical Specifications

NameValue
Temperature Measurement Range0°F to +220°F
Accuracy±1 Division
Divisions
Stem Length20cm / 8"
Dial Size4.5cm / 1.75"
Scales°F
MaterialStainless Steel
CertificationNSF Listed
Warranty1 Year Limited

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Documentation

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How-To Videos

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Part No: T200LC (3614335)

Coffee Thermometer

The T200LC Coffee Thermometer ensures hot beverages, both at home and in the restaurant, are served at the recommended temperatures for coffee, hot chocolate and steamed milk.

  • Temperature Range 0°C to +100°C
  • Includes stainless steel clip and 13cm stem
  • Accuracy ±1 Division

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