Economy Meat Thermometer

EMT2K Economy Meat Thermometer

The EMT2K Economy Meat Thermometer has a stainless steel body, bold numbers for easy reading and dual scale measurement.

The dial face indicates temperature zones for various types of cooked meat.

• Temperature Range +140° to +190°F / +60° to +87°C
• Accuracy ±1 Division, 10° div, (°F)

Meat Thermometer Use

1. Be sure the thermometer stem is clean before using
2. The meat you are roasting should be thawed entirely before using the thermometer
3. Insert the thermometer stem into the center of the meat, making sure it is not in contact with bone or gristle

Meat Temperatures

You cannot tell whether meat is safely cooked simply by looking at it. Any cooked, uncured red meats – including pork – can be pink, even when the meat has reached a safe internal temperature.

The U.S. Department of Health & Human Services recommends the following temperatures when cooking meat: