Category: Blog




Comark Launches Bluetooth Pocketherm and Kitchen Checks App

(7 June, 2017) – The highly anticipated Comark Checks smartphone app and Bluetooth Pocketherm – a waterproof folding pocket thermometer with Bluetooth capabilities – are now available in the U.K. Both previously had only been available in the U.S. “Comark continues to offer innovative solutions to increase the safety and standards of the food industry, […]

Bluetooth Pocketherm and Kitchen Checks


Visit Comark at Commercial Kitchen 6-7 June 2017

Comark Instruments will be exhibiting at Commercial Kitchen, the Catering Equipment Show, from 6-7 June 2017 at The NEC in Birmingham. Visit us at Stand J12 at the Commercial Kitchen Show to see our latest innovations for temperature measurement and food safety across the food supply industry, including our newest launch – the Bluetooth Pocketherm Thermometer and […]

Commercial Kitchen 2017

Spotted on BBC Eastenders

Spotted on BBC Eastenders: C21C EHO Food Thermometer Kit

Comark’s EHO Food Thermometer Kit Spotted on BBC Eastenders! Last week Comark was spotted on BBC Eastenders.  The Queen Vic Pub received an unannounced EHO Visit as part of an investigation following a food complaint. The Environmental Health Officer took temperatures using a C21C EHO Food Thermometer Kit.   EHO Visits The main role of an Environmental Health […]


Comark Experts: Q&A with Product Marketing Director Michael Hall

Food safety technology is taking a more prominent role in kitchens and food processing facilities now. Handheld temperature monitoring devices and wireless data logging solutions are positioned to help food service providers take quality products to market, with customer safety as their primary ingredient. In this interview, we talk with Michael Hall, Director of Product Marketing at […]

Comark Experts

NAFEM 2017

Visit Comark at NAFEM 2017

From 9 – 11 February, Comark will be at NAFEM 2017, the National Association of Food Equipment Manufacturers Trade Show, taking place at the Orange County Convention Center in Orlando, Florida. Visit us in Booth #855 to see our most recent innovations in temperature monitoring solutions across the food supply chain, including our new Bluetooth Pocketherm […]


Bonfire Cooking

Bonfire Cooking Bonfire Cooking, or cooking over an open fire, is the oldest and most original method of cooking. There’s such a thrill and joy in cooking over a bonfire. Foods roast and develop a rich, smokey , and at this time of year especially, bonfires provide a great atmosphere for outdoor events such as […]

Bonfire Cooking

New Sous Vide Kit

Comark Instruments Releases New Sous Vide Kit

Comark Instruments has further revolutionized food monitoring technology with the introduction of the new Sous Vide Kit, bringing the executive cooking technique to busy kitchens and amateur chefs alike. Sous Vide cooking retains much of a food’s original flavor, texture, color and nutrients by slowly cooking in sealed vacuum bags in a temperature controlled water bath. […]


Comark Instruments Launches New Line of WiFi Data Loggers

Comark Instruments launched a new line of Data Loggers with WiFi compatibility and a wide variety of new features, including dual channel systems and probe attachments, improving upon the already wide range of data monitoring solutions offered. “Comark’s new WiFi Data Loggers take the guesswork out of data monitoring and temperature measurement,” says Michael Hall, […]

WiFi Dual Channel Data Logger with Thermocouples